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Organic coffee beans
Available in a Light or Medium roast (packed in a soft plastic recyclable coffee bag).
In-store refills with your own container are available from $15.50 per 200gr, email evelyn@koffie.co.nz
REGION
Corquín, Copán
ALTITUDE
1,200–1,650m above sea level
COOPERATIVE
Honduras is Central America’s largest coffee producer and one of the world’s top four exporters. Over the last twenty years, it has earned international recognition not only for its output, but also for the outstanding quality of its beans.
This lot is produced by APROCERCHIL (Asociación de Productores de Café de Chiquilera), a cooperative established in 2013 in Corquín, Copán. What began with 91 growers committed to sustainability and community development has grown to 327 members. Together, they focus on cultivating high-quality coffee while safeguarding natural resources and strengthening local livelihoods.
Holding Organic, Fairtrade, and Rainforest Alliance certifications, APROCERCHIL exports approximately 1,660 metric tons each year to nine countries, including the United States, Spain, and Italy. The cooperative also supports reforestation, water stewardship, education, and healthcare programs within the community.
VARIETIES
Catuai, Lempira, Bourbon, and Caturra
PROCESS
Washed
FLAVOURS
Notes of chocolate, roasted almonds, and stone fruit, finishing with a lingering choco-chai aftertaste.
Fragrant notes of sweet chocolate cake, and warm spices
DETAILS
Medium-low acidity with a smooth, rounded medium body.
WHOLESALE
We’re working on wholesale, please email us on evelyn@koffie.co.nz
Organic coffee beans
Available in a Light or Medium roast (packed in a soft plastic recyclable coffee bag).
In-store refills with your own container are available from $15.50 per 200gr, email evelyn@koffie.co.nz
REGION
Corquín, Copán
ALTITUDE
1,200–1,650m above sea level
COOPERATIVE
Honduras is Central America’s largest coffee producer and one of the world’s top four exporters. Over the last twenty years, it has earned international recognition not only for its output, but also for the outstanding quality of its beans.
This lot is produced by APROCERCHIL (Asociación de Productores de Café de Chiquilera), a cooperative established in 2013 in Corquín, Copán. What began with 91 growers committed to sustainability and community development has grown to 327 members. Together, they focus on cultivating high-quality coffee while safeguarding natural resources and strengthening local livelihoods.
Holding Organic, Fairtrade, and Rainforest Alliance certifications, APROCERCHIL exports approximately 1,660 metric tons each year to nine countries, including the United States, Spain, and Italy. The cooperative also supports reforestation, water stewardship, education, and healthcare programs within the community.
VARIETIES
Catuai, Lempira, Bourbon, and Caturra
PROCESS
Washed
FLAVOURS
Notes of chocolate, roasted almonds, and stone fruit, finishing with a lingering choco-chai aftertaste.
Fragrant notes of sweet chocolate cake, and warm spices
DETAILS
Medium-low acidity with a smooth, rounded medium body.
WHOLESALE
We’re working on wholesale, please email us on evelyn@koffie.co.nz